Ayushagro Food

Sesbania Grandiflora Leaf Extract Powder (commonly known as Agathi, Agastya, or the Hummingbird Tree) is a nutrient-dense herbal ingredient primarily valued as a natural source of plant-based Biotin (Vitamin B7). It is widely used in traditional Ayurvedic medicine and modern nutraceuticals to support hair, skin, and nail health.

Curcumin is a bright yellow chemical produced by plants of the Curcuma longa species. It is the principal curcuminoid of turmeric, a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring.

 Boswellia Serrata Extract Powder is a natural, beige, free-flowing powder derived from Indian Frankincense resin, standardized to high levels of Boswellic Acids 
 and AKBA for potent anti-inflammatory action. Primarily used for joint health, mobility, and pain relief in arthritis, it also supports respiratory and gastrointestinal functions.

Berberis Aristata, commonly known as Indian barberry or tree turmeric, is a shrub native to the Himalayas and parts of Southeast Asia. The roots of this plant are rich in bioactive compounds, particularly berberine, which is responsible for many of its medicinal properties. The extract is traditionally used in Ayurvedic medicine for various health concerns, including metabolic health, liver function, and skin care.

Aegle marmelos, commonly known as Bael, is a nutrient-dense fruit native to India and Southeast Asia, celebrated for its medicinal pulp and hard, woody shell. The extract is highly aromatic and rich in compounds like marmelosin, tannins, and antioxidants, commonly used to treat diarrhea, constipation, and stomach ulcers.

Turmeric extract, specifically high-potency curcumin (typically 95% curcuminoids), is the concentrated bioactive compound derived from Curcuma longa rhizomes. It is a bright yellow-orange antioxidant polyphenol renowned for potent anti-inflammatory properties, supporting joint health, and managing oxidative stress, though it has low bioavailability on its own.

Natural Milk Thistle Extract is a herbal supplement derived from the Silybum marianum plant, standardized to contain 70%–80% silymarin, a flavonoid complex with strong antioxidant and anti-inflammatory properties. It is primarily used to support liver health, aiding in detoxification, cellular regeneration, and protecting against toxins.

Lycopene is a carotenoid pigment responsible for the red color in tomatoes, watermelons, pink grapefruits, guavas, and other red fruits and vegetables. Chemically, it is a tetraterpene hydrocarbon composed entirely of carbon and hydrogen, with 11 conjugated double bonds that give it strong antioxidant properties. Unlike beta-carotene, lycopene has no vitamin A activity but is highly effective at neutralizing free radicals and protecting cells from oxidative damage.

Tamarind extract is a tangy, sour, and slightly sweet pulp derived from the pods of the Tamarindus indica tree, widely used as a key ingredient in Indian, Asian, and Latin American cuisines. It is often sold as a concentrated paste, used in chutneys, curries, and sauces, or used in skincare for its anti-inflammatory properties.

Garcinia cambogia extract, derived from a tropical fruit rind containing hydroxycitric acid (HCA), is primarily used as a dietary supplement for weight loss, appetite suppression, and fat burning. While popular, its effectiveness is debated, with some studies showing minimal or no impact, and potential risks including liver toxicity.

Chlorella powder is a nutrient-dense supplement derived from freshwater green algae, known for its high concentration of chlorophyll, protein, vitamins, and minerals.